The Weisser Riesling was harvested from 25 year old (Geisenheim clone 239) unirrigated vineyards, situated on decomposed granite soils, 300m above sea level. The Riesling was harvested at 22.0°B and tank fermented at 15°C.
This impressive Malvasia comes from the Abruzzo region of Italy. Pale gold in colour with a nose of ripe stone fruits and fresh flowers. The palate is soft and ripe with notes of nectarine, peach, orange zest and candied lemon peel. The oppulent flavours are balanced perfectly by a fresh acidity and a long, fruity finish.
Move over Prosecco! This Pignoletto from Villa Cialdini is a great value Italian sparkling wine, packed with tons of flavour. Straw yellow in colour with green highlights. This wine has distinctive aromas of pear, apple and light floral notes, which are enhanced by its fine and persistent bubbles.
The Lady symbolises the expressive characters captured by different varieties – the fragrance and richness of Viognier, the finesse of Hárslevelü, the freshness of Sauvignon Blanc, and the enticing texture that Semillon offers. A blend of Viognier 52%, Semillon 21%, Hárslevelü 16% and Sauvignon Blanc 11%.
Lovely subtle & feather light OZ Viognier. Originating from the northern part of Rhone in France, Viognier has extremely individual characteristics; dry, powerful, spicy and reminiscent of dried apricots when picked ripe. The Dreamer is light in colour with hints of green, its aromatics are bright and spicy fruit characters.
This Moscato from the team at Vajra is pale yellow, with a delicate fizz which is persistent and creamy. The wine has aromas of stone fruit - apricots and peach - with citrus, followed by herbal notes. The palate is semi-sweet and lightly frothing.
Rich gold in colour, this wine delights with mellow aromatics, which are reminiscent of pear, apple, quince, dough and cream, with a touch of wood smoke. On the palate, generous flavours of baked apple, quince, cream, nuts and pastry.
Le Chemin des Garennes from Chateau Capion is a blend of Roussanne and Bourboulenc from the Languedoc. A pale golden yellow in colour, the wine displays aromas of mandarin, white peach and lemon zest with notes of fennel, white flowers and wet stone. Barrel ageing lends the wine weight on the palate which is balanced by a refreshing acidity.
Garganega. 85 %Trebbiano di Soave. 15% Brilliant straw yellow colour with greenish hints. The delicate nose is reminiscent of almond blossoms and marzipan.Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length.
Bright yellow in colour, the ‘Generations‘ Riesling is aromatic on the nose with notes of peach, honey and ripe apple. The palate is round and fairly full in body with excellent intensity of stone fruit and mineral character.
This rich Viognier has a subtle yet complex nose with aromas of apricots and lime marmalade. These characters translate generously onto the palate and are complemented by a rich soft texture. Made in a dry style with fleshy fruit and balancing acidity.
Golden yellow colour of good intensity. Intense tropical fruit aromas like pineapple, mango and peach, with delicate citric and mineral hints. Vanilla and toast notes confer elegance and complexity. In the mouth, it shows a sweet and concentrated entrance of good balance leading to a fresh and persistent finish.
This interesting Gewurztraminer is full of peach, apricot and blood orange zest on the nose. All these follow through on the palate, with rounded ripe fruit giving a sense of sweetness and beautiful aromatic notes. All this is balanced with lively acidity. It`s a rounded, medium-sweet wine, a perfect match to spicey Asian cuisine.
Tres Naris Riesling is bright yellow in colour with tiny hints of green. The wine has aromas of fresh hay and yellow fruits. The medium bodied palate is fresh and invigorating, with lively acidity to balance the full, ripe fruit on the long, juicy finish.
Grüner Veltliner represents Austria`s unique contribution to the wine world. It is a variety that makes crisp dry white wines, combining perfume with substance. Immensely fresh aromas of herbs and peach blossom are permeated with fine mineral and peppery undertones, finishing with vibrant acidity.
The Foundry Grenache Block was awarded Platter`s South African White of the year in 2015. The wine has lifted floral aromas with hints of lemon cream and white stone fruit. The palate is rich but restrained with focused, pure fruit, minerally mid palate with characteristic rich, fleshy mouthfeel and texture and has a long finish with a citrus tang.
One of our best sellers and one of the top 3 Gavi estates, this is premier league quality. If you`ve tried Gavi before this, prepare to be blown away. Straw-yellow with a greenish hue. On the nose it is more perfumed than the previous vintage, with scents of green apples and fresh pears.
Peaches, pineapple, and tropical fruit are complemented by the scent of lemons and ginger. Lush flavors of fresh ripe peaches so juicy they drip down your arm are balanced by flavors of apples, pears and orange marmalade. The balance of fruit and a touch of sunshine lead to a refreshing finish.
The prominent acidity of Chenin Blanc grapes from the Loire allows for the production of exceptional `méthode traditionelle` sparkling wines. This Cremant de Loire is a pale lemon in colour with notes of baked apples on the nose. The palate has a lovely, soft mousse with notes of lemon, apple, honeysuckle and brioche.
Dr Bürklin-Wolf`s signature Riesling is made from the estate`s vineyards at the foothills of the Pfalz. This wine has a full, rich bouquet of ripe apple, pear and apricot. The stone fruit flavours continue on the palate with a refreshing streak of acidity and strong flavours of lime; the key characteristic of the riesling grape variety.