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Australia produces all the major wine styles in the world, yet these wines are distinctively Australian. The sunny climate down under gives Australian producers the possibility to make open, easy to drink wines that have spectacular mouth-feel. They celebrate the flavour of the grape over complexity, so whites are most often fruity and reds are most often soft in style. This generosity on the palate has made Australia the fourth largest exporter of wine in the world and a favourite category at The Wine Reserve!