Dangerously sessionable and very sensible at 3.6%. This easy-going addition to the Big Smoke Brew Co. range balances the sweetness of lactose and the big Citra hop flavours we love. Light malt body with an aroma and flavour of bright lemon, grapefruit.
Big Smoke`s take on the most popular German beer style. Crisp, dry and light with enough subtle fruit character to be a real crowd pleaser. The Helles lager style is drenched in tradition but this is very much a contemporary tasting lager. At 4.7% this is a mid range premium lager that makes an impact.
Braybrooke's take on a traditional Bavarian Helles. Malt forward, light and easy drinking, this straw-coloured 4.2% ABV lager is brewed with Pilsner and Munich malts and gently hopped with Hallertau Tradition hops. Matured for 30 days, unfiltered and unpasteurised, this is a very sessionable lager with plenty of flavour for its strength.
Flight Mode Pilsner; brewed with Herkules and Saaz to produce a well balanced and refreshingly light beer. Smooth with a subtle bitterness. Naturally carbonated, the end result is a smooth, bright pilsner, which at a round 4% makes it super sessionable.
A firm favourite, fans of the New England Pale style will not be disappointed. Tropical fruit and peach flavours come through from the carefully selected hops. A very well balanced big hitter. Added oats result in a smooth mouthfeel. Fans of a fruitier style of Pale Ale will relish this excellent unfined and unfiltered beer.
Pale yellow, an intensely hoppy beer with lemon and black pepper notes from the Belgian yeast. The addition of a traditional English brewing sugar adds some honey notes and lightens the body, making this beer very dry, refreshing and eminently drinkable.
Orbit Beers take on the traditional Cologne style lager. Light, crisp and fragrant. Made to a soundtrack of classic genuine unfiltered sounds on vinyl. Very easy going a true session beer! also great with light meats at a BBQ!
It is made using both the traditional fermentation method, with the addition of juice which is fermented using a rare method called Keeving. The result produces a sweet, rich juice and unique Welsh cider which has its own subtle texture and unique taste.
Skylark is a next generation sparkling cider, popping with big notes of fresh Kentish dessert apples, followed by a flourish of complex cider tannins. Slow fermentation of this special blend of dessert and cider varieties, creates a deeply refreshing, medium cider for people who expect the beyond.
Brewed especially for the Braybrooke Farm Harvest Festival, this Festbier is based on the classic Märzen served at Oktoberfest for nearly a century, our version is a celebration of malt: juicy, rich, with notes of freshly baked bread and marzipan.
Low bitterness and colour do not mean low flavour when it comes to this extra pale ale. Using a hearty amount of oats for a long-lasting mouthfeel this is the ideal session beer. American and English hops combine to keep it light, refreshing and easy to drink all day long.
Our IPA has returned, with an update of ingredients to suit it’s new guise as a keg beer and fully energised to deliver it’s full whack of hop flavours. Hazy orange on the eye, it boasts aromas of passion fruit and leaves refreshingly dry with an orange peel and piney finish. (Vegan)
A dark inky stout that captures the flavour of our favourite biscuit with coffee, Biscoff. With a variety of spices; nutmeg, cinnamon and ginger to get the flavour we wanted, then added some oats for a fuller body and cocoa powder for dark chocolate notes.
“Our newest pale ale showcasing Ekuanot and Azacca hops. These two hops infuse tropical fruit aroma with a citrussy undertone, backed up by plenty of oats for a fuller and well rounded body. With a very light bitterness, this is a easy drinking fruity pale ideal for summer!”
Combining the incredible Citra and Chinook hops from Yakima valley on the west coast of America to create a juicy combination of citrus and tropical flavours. Five different malts marry to balance a well-rounded pale ale that packs a punch.
A lightly hopped session IPA with a subtle floral aroma from the Amarillo and Chinook hops. The malt shines through here for a biscuity undertone, and slightly bitter finish. Unfined, unfiltered and vegan friendly.