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All 50 US states are producing wine today, with California responsible for 90% of production and home to many world-class wines, like beautiful Chardonnay, outstanding Napa Cabernet Sauvignon and Bordeaux blends, terrific Central Coast Pinot Noir and delicious Sonoma Valley Zinfandel. Oregon's Willamette Valley is the epicenter of the Oregon wine scene and the cool climate is perfect for making wonderful Pinot Noir in a Burgundian style. Washington State produces its wine in the dry climate east of the Cascade mountains. Cabernet Sauvignon and Merlot thrive in this region, producing exciting Bordeaux blends.