Arneis

From single vineyard farms in New Zealand, Deep Down's 'Natural Wine' philosphy means organically grown fruit to start, and wine which is handled with as minimal chemical intervention as possible.

From the iconic Italian vineyards of Piedmont; a lush nose of golden apple, lemon curd, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish. Pairs very well with aged hard cheeses, shellfish and lean white fish, pasta, cured meats. 

Fenocchio's "Orange Soul' is 100% Arneis, but given 30 days skin contact in stainless steel barrels. A unique, spicy wine with hints of amaro-esque bitter herbs and bright wildflowers, all over an undercurrant of fresh peaches. Great with seasoned cheeses , meat and fish dishes.