Montepulciano

The Montepulciano and Sangiovese grapes are from the Abruzzi while the rest are grown in Southern Puglia. For this reason, the wine is classified as a Vino da Tavola. A deeply coloured, intense and powerful wine that is, according to its creator, Valentino Sciotti, ‘a true taste of Southern Italy’ Deep red in colour, with garnet tones.