Pinot Gris

This has full ripe Pinot Gris spiciness in the nose, with a lovely lemon lift. It is medium weight, but with a full, stony impact on the palate, where it is long and satisfying with good acidity. No malolactic fermentation is allowed, so the wine retains a bright crisp citrus acidity. Attractive peach fruit.

Rich gold in colour, this wine delights with mellow aromatics, which are reminiscent of pear, apple, quince, dough and cream, with a touch of wood smoke. On the palate, generous flavours of baked apple, quince, cream, nuts and pastry.

With fruity flavors, peach, apricot, cherry, this astonishing Pinot Gris rosé will enchant you with its suppleness and finesse. Better known in Alsace than in our central regions, Pinot Gris does exist in Reuilly! Wonderful as a summer's day aperitif and or even with....a tarte Tatin!

The robe is a light yellow with an average intensity. The disk is bright, limpid and transparent. The wine has a youthful character.The nose is varietal, with slight smoky and cocoa flavours Airing reveals more fruity notes, apricots and peach.The onset in the mouth is fresh, delicate and moderately ample. One finds again of ripe fruit.

Marlborough Pinot Gris which is whole bunch pressed to give its oaty creaminess pleasure on the palate with flavours of stone fruits and white pear. The Seddon vineyard has a climate that gives the wine a richly textured palate. A different grape for you to discover and enjoy.

Rolly-Gassmann owns 2.47 hectares of vineyards in Bergheim which sit on Jurassic marl limestone soils. These ancient soils help to produce rich and elegant wines. The lieu-dit Brandhurst de Bergheim is located at 240 to 300 metres above sea level. The vines face south-east which aids ripening.