This has full ripe Pinot Gris spiciness in the nose, with a lovely lemon lift. It is medium weight, but with a full, stony impact on the palate, where it is long and satisfying with good acidity. No malolactic fermentation is allowed, so the wine retains a bright crisp citrus acidity. Attractive peach fruit. creamy texture, very slightly off-dry.
Rich gold in colour, this wine delights with mellow aromatics, which are reminiscent of pear, apple, quince, dough and cream, with a touch of wood smoke. On the palate, generous flavours of baked apple, quince, cream, nuts and pastry.
The robe is a light yellow with an average intensity. The disk is bright, limpid and transparent. The wine has a youthful character.The nose is varietal, with slight smoky and cocoa flavours Airing reveals more fruity notes, apricots and peach.The onset in the mouth is fresh, delicate and moderately ample. One finds again of ripe fruit.
Marlborough Pinot Gris which is whole bunch pressed to give its oaty creaminess pleasure on the palate with flavours of stone fruits and white pear. The Seddon vineyard has a climate that gives the wine a richly textured palate. A different grape for you to discover and enjoy.
Aromatic, ripe nectarines, apricots and lemons together with lovely oriental spices. Silky mouthfeel with honeyed stone fruit with a little pastry. Rich and citrusy with a bit of sherbet on the finish. There`s lots going on and it`s delicious! Great with fish, chicken and anything with a bit of spice.
A classic zesty Pinot Gris from Adelaide Hills. Hand picked and whole bunch pressed, 20% barrel fermented. A fragrant nose of Nashi pear and spice leads to a richly structured palate of delicious orchard fruit, cinnamon and nutmeg, with fine acidity and elegant length. Enjoy with Asian and spicy dishes.