Mayacamas have been producing stunning, old-world inspired wine since the 1950s. The Cabernet Sauvignon is savory, bright and deep. This generous wine offers black cherry, ripe blackberry, and mission fig. On the palate herb notes of star anise, marjoram and French lavender provide complexity and depth alongside the juicy bramble fruits. Secondary notes of graphite, cacao and pencil lead hint at classic wines of the old world.