Although Pinot Grigio is best known for the production of white wines, the grapes actually have a pink tinge to them when they are ripe. The wine gets its delicate pink colour from contact with the grape skins during the winemaking process.
The grapes were crushed and pressed before fermentation took place in controlled stainless steel tanks at temperatures between 13-16°C. After pressing, further skin contact was avoided to avoid extracting too much colour or tannin. A vivid pink colour, this wine exhibits an intense perfume of red fruits with hints of strawberry and cassis.
Dry, Clean, fresh, pale almost transparent, with a touch of coral colour. coral color. It is light and fresh on the palate with crisp acidity and floral aromas aftertaste, with balanced aromas of. roses and red fruit. good food wine.
The Vineyards of the Vendomois are located on both sides of the Loire. Pineau d` Aunis is a grape variety with a very specific flavour profile. Notably White pepper. It is only permitted variety for use in the making of Rose wines.
The grapes were destemmed and crushed where after they macerated on the skins for between 1 – 3 hours before being pressed. After settling for 2 days, the wine was racked and inoculated with local white wine yeasts. Plummy Merlot combined with summer-berry flavours of Shiraz add complexity to this dry fruity rosé.
Our best-selling Rose - Great Value! The Pink Chick is a delicate, pale pink blend of predominantly Grenache with a dash of Syrah. It has floral, rose petal scents, and a dry well balanced palate of supple summer fruits. Made by Sacha Lichine of Whispering Angel fame.