A clear, bright gin. Delicate with a traditional woody aroma, the predominant notes are juniper, citrus, coriander and sweet Silver Birch sap. Full of flavour and slightly sweet, with a smooth and refined mouth feel. A really lovely, lighter style gin perfect with tonic or bitter lemon.
This Old Tom recipe was taken from a distiller`s handbook from the 1840s. It is a true Old Tom gin, similar to those used by the bartenders of the mid-to-late 1800s. Unsweetened and earthy, it has a deep flavour that adds complexity to many drinks.
A classic London Dry Gin. Each of the organically sourced botanicals is distilled under vacuum to create a fresh, creamy, beautifully balanced gin like no other.
Double Gold Medal Award Winner at San Francisco World Spirits Competition.
The nose is piney as a result of the juniper. The added angelica gives this gin body and an earthy quality, which is complemented by pimento pepper. The gin strikes a fine balance, with the more delicate botanicals, such as lavender and lemon peel, ensuring smoothness. The finish is citrussy, clean and extremely well balanced.
Made from a mash bill of equal parts Corn, Rye and Malted Barley, the spirit is triple distilled before undergoing a part fourth distillation with the infusion of juniper berries, liquorice root and aniseed. The two distillates are blended and married before ageing in 200 litre virgin American oak casks.
As local as we`re likely to get, the Mews Gin Company is a small batch artisan gin distiller based in East Horsley. The father and son team have combined their skills to produce bespoke London Gin. Mews Gin uses the vapour distillation method which is more time consuming and costly but produces a lighter, more subtle taste.
Distilled from the finest grain, we created this special gin to celebrate an important moment in history - England`s oldest and longest reigning Monarch. She has calmly and delicately served this country as the perfect English Rose and this gin reflects these qualities.
A traditional, juniper driven spirit, this 100 proof gin is one smooth sailor. Admiral Collingwood has a tighter range of botanicals and is truly an excellent gin for cocktails, or even simply sipping with a wedge of lemon as garnish. Navy strength gins originate from the olden days when sailors used be paid in part with booze.
Brockmans is Like No Other gin. It stands proudly alone from the many other types of gin due to the unique recipe of exquisite botanicals and the patient steeping distillation process. To make Brockmans, exquisite botanicals are sourced from all over the world.
Distilled by Southwestern Distillers in Cornwall, Tarquins gin is a contemporary take on the classic London dry, hand made in tiny batches. Alongside ten traditional botanicals, the addition of hanpicked violets and fresh orange zest create an aromatic experience unlike any other.
This small batch gin, created by the distillery team and co-founder Darren Rook, uses organic botanicals, which include: juniper, angelica, fresh lime, bay laurel, cardamom, red raspberry leaf and London honey.
Every bottle of Aviation Gin is handcrafted in small 100-case batches at the House Spirits Distillery in Portland, Oregon by master distiller Christian Krogstad and Andrew Tice. Distilled with 7 botanicals including cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. A modern American styly gin.
Silent Pool Gin is made locally to us in the beautiful Surrey countryside. It is produced with 24 different botanicals, resulting in a gin that is fresh and rich. Obvious juniper notes with mouthfilling citrus and kafir lime together with a touch of fennel at the back of the palette.
Christian Drouin`s Le Gin is the only Gin incorporating 30 apple varieties and 8 different aromatics. Each aromatic is separately distilled before being blended in proportions that are unique to each batch. Rose and lemon provide delicacy.
Made using a crop of rhubarb originally grown in the kitchen garden of Buckingham Palace during the reign of Queen Victoria. The rhubarb juice is extracted using a traditional fruit press and blended with our Harrington Dry Gin to produce an alluring pink gin that is voluptuous on the palate with a sweet and tangy royal rhubarb explosion.
Dutch Courage dry gin is distilled from Nine botanicals: juniper berries and iris root from Italy, coriander from Morocco, angelica, sweet oranges and fresh whole lemons from Spain, liquorice root from India, cardamom and whole vanilla beans from Madagascar.
The resulting distillate is left to settle for no less than three weeks, allowing the botanical essential oils of juniper berries, coriander seed, grains of paradise, savory, orange and lemon peel, liquorice and angelica root to blend perfectly with the grain spirit.
Elegant 48 is made from scratch using rare varieties of apples from 300 year old bioganic cider orchards. The additionon of hops, elderflower, juniper, bramley apple, angelica and secret wild botanicals during distillation give Chase Elegant 48 it`s unique flavour and distinctive character.
From the far flung reaches of Sweden comes a collaboration between Hernö Distillery and That Boutique-y Gin Company crowned the world`s best London Dry gin when the International Wine & Spirit Competition (IWSC) awarded it The London Dry Gin Trophy 2017!
A beautifully spicy gin all the way from Australia, with amazing citrus aromas and flavours. The cinnamon and star anise add rich fruitcake tones, the Tasmanian pepperberry leaf provides warmth rather than heat, and the lemon myrtle is a beautiful alternative to lemon peel. The highly aromatic oranges support the spicier botanicals.
Rutte Celery Gin is distilled from botanicals including; natural celery, juniper, coriander, angelica, orange peel, and cardamom.
The essential gin to use in a Red Snapper cocktail, the gin`s celery notes are accentuated when mixed with fresh celery and tomato juice, for the perfect Bloody Mary.