Red

Soft, light red wine with mature red fruit, cherries, violet flowers and extremely delicate smoky nuances. Subtle, elegant and refined, its light tannins allow the fruit to dominate and its refreshing, persistent, delicate flavours to shine.

Walt Pinot Noir is an elegant, light and fruity wine with ripe red berries and hints of spice. It has beautiful Pinot Noir qualities at a super price. This wine can be slightly chilled for summer drinking or enjoy with roasted duck, chicken and grilled lean red meats and soft cheeses.

The grapes were partially destemmed before treading by foot in the traditional lagars, a hallmark of Quinta do Infantado wines. Fermentation is long at Infantado, producing drier wines, some of the wine was aged in tank and some in oak barrel of various sizes and ages.

Jean-Michel Dupré is the fifth generation winemaker, now assisted by daughter Cindy, on the outskirts of Beaujeu, the market town that gives its name to the region. His Beaujolais has always been made with minimal intervention to preserve the natural vibrant fruit character.

The Heirloom Vineyards Adelaide Hills Pinot Noir was produced from a single site in the Adelaide Hills. This quartz-laden site is free draining and the vines face north. Heirloom use their own Pinot Noir clones and handtend their vines meticulously, carefully balancing cutting edge techniques with old-school viticulture and winemaking.

Purity, vibrancy and harmonious balance result from the careful selection and blending of specific clones grown on clay soils in the cool Elgin Valley. A broad, seductive compote of concentrated black cherries, cranberries and savoury forest floor aspects is supported by dry oak tannins.