Red

The Gran Sasso wines are from Ortona in the Abruzzi, home to Valentino Sciotti who is also closely involved in the Vesevo, Primo and Farnese ranges. Marco Flacco is the winemaker here and has made a range which has a freshness and vivacity often lacking in wines from this area.

A fresh and fruity Bardolino made from Corvina, Rondinella and Molinara. The wine is medium bodied with notes of sour cherries, blackcurrants and a hint of black pepper. Soft and supple in the mouth, this wine has a long and fruity finish.

South Africa`s signature grape, (derived by crossing Cinsault and Pinot Noir), has now created an international following. When carefully grown with limited yields, it produces an appealing red fruit aroma, a soft palate with ripe mulberry, sweet strawberry and a touch of herbs.

Fabiano have produced a charming and well structured red wine obtained from partially dried grapes in Verona. The wine has delicate aromas of ripe cherries and sweet spices. The palate is rich, with intense cherries and berry fruit, good length and soft tannins. Amazing value!

From the best vineyards of Beaujolais Villages, comes this fruity, pure and singing wine, with a charming nose of floral notes (violet and peony) and small red fruits. It offers beautiful melted tannins and balance. Wonderful with a picnic, roasted meats and even fresh vegetables.

This smooth and light red wine from Beaujolais goes well with pasta, pork and poultry.