Vouvray, located to the northeast of the town of Tours, produces the Loire Valley`s best-known Chenin Blanc wines and Alexandre Monmousseau`s Chateau Gaudrelle offers pure, complex wines considered among the finest of the appellation.
Translates as “as if it were a piece of me”, a small parcel of Gunderloch`s Nackenheimer Rothenberg vineyard has been converted to biodynamics with this wine the result. Its success or failure determining whether the remainder of land will be converted. The experiments aren’t restricted to the vineyard.
Vins Julien Schaal is a young forward looking company owned and run by the very enthusiastic Julien Schaal, as well as his native Alsace his portfolio also encompasses his second love – South Africa. This Grand Cru Alsace Riesling has a lovely, intense minerally nose with complex lime fruit, a touch of honey and some spice.
Rich and full-bodied pleasure of Riesling at its best with comparatively little residual sugar. Hence a perfect main course wine, not a pudding wine. Juicy and fresh expression of peaches and dried apricots, great ageing potential.