Fresh and enveloping aromas with notes of white and citrus fruit. Grapes 60% Fernão Pires, 30% Arinto, 10%: Antao Vaz/Roupeiro. Sourced from select vineyards around Portugal to deliver a consistent blend. Individual grape varieties were processed and fermented separately and then blended. The resulting wine is rested in tanks for few months before bottling. Great as an aperitif, salads or grilled fish.