Spirits & More

This sweet vermouth has been hand-crafted from distilled Sauvignon wine, blended with Pinot Noir and carefully selected botanical infusions of herbs, spices and citrus peel.

A tasty fortified wine from Domaines Francis Abecassis, this is made by mixing cognac with the unfermented grape must used to make cognac. Drink chilled in summer.

Abelha Organic Silver Cachaça is a premium hand-crafted white cachaça which is `rested` (descansada). Resting the cachaça for a few months in open steel tanks allows some of the less desirable compounds to evaporate or oxidise into phenols, which give the cachaça its characteristic bouquet.

Crisma is a Cream Liqueur produced at Foursquare Rum Distillery, Barbados. A blend of aged Barbados rum, with cream, vanilla and coffee. "By skilfully blending the finest cream and mature Rum, we are pleased to offer you this delicately flavoured liqueur"

A Festive gift pack containing three 20cl bottles of Churchill`s Port including a 10 year old Tawny, a Dry White Port and a Reserve Port.

Developed with Pete Holland from The Floating Rum Shack, That Boutique-y Rum Company`s Signature Blends have been designed with cocktails in mind and represent a permanent addition to their range rather than the limited bottlings they`re more known for.