From Vestal's 'Pomorze' appellation; made from early-maturing Ludmilla potatoes grown in sandy soils near Poland's Baltic Coast, you'll find this intensely aromatic, with hints of pear and capsicum on the nose, and a uniquely smoky, velvety smoothness.
Square One's Botanical is a 100% organic American Rye vodka infused with with the essence of eight organic botanicals: pear, rose, chamomile, lemon verbena, lavender, rosemary, coriander and citrus peel. This balance of floral, fruity and herbal notes rendering this spirit perfect for cocktailing.
Vestal's 2011 vintage 'Kaszebe' is a small-batch potato vodka from Poland which expresses the terroir of the Kaszebe region; using young, flavoursome Vineta potatoes and distilled just once, in a vintage 26-plate column still, then filtered once through charcoal.
Made in Battersea by Doghouse Distillery, and awarded "Best Spirit" in Great Britain in the 2019 Great British Food Awards, Baller is London's only vodka made fully from scratch using 100% English wheat. Full of attitude, this baller is totally unfiltered (no flavour stripping here!) and loaded with character.
An organic variant of Sacred English Vodka (coming 2019), using the highest quality organic wheat and rye spirits, Sacred blend them, inspired by the `assemblage` method used by high-end winemakers, to perfectly balance the individual spirit constituents.
Sapling's British wheat vodka has herbaceous and citrusy notes which lends itself beautifully to vodka tonics, vodka lime sodas, or on the rocks. Distilled four times the result is a very clean, crisp, and naturally sweet taste.