Edgebaston Pepper Pot Red 2019

This South African blend is made from grapes, mainly Shiraz, grown in the Stellenbosch, Paarl and Elgin regions. This wine is created to show the fresh, fruity and spice driven flavours of these Rhône varietals. The colour is youthful and purple/red. The nose is one of crushed black pepper, dark mulberry and mixed berry coulis. A smooth palate with sufficient structure to warrant enjoyment with food such as Pizza with Carpaccio and rocket salad.