Rich and full-bodied pleasure of Riesling at its best with comparatively little residual sugar. Hence a perfect main course wine, not a pudding wine. Juicy and fresh expression of peaches and dried apricots, great ageing potential.
Vouvray, located to the northeast of the town of Tours, produces the Loire Valley`s best-known Chenin Blanc wines and Alexandre Monmousseau`s Chateau Gaudrelle offers pure, complex wines considered among the finest of the appellation.
The famous “sundial” vineyard, in the village of Wehlen, produces the quintessential Mosel Riesling Kabinett: elegant and refined, with a racy texture and endless charm. This precipitously steep and rocky vineyard yields some of the most elegant and sophisticated white wines in the world.